2024-08-07
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Author: Fan Zhihong
Researcher at the Department of Nutrition and Health, China Agricultural University, post scientist at Beijing Advanced Center of Food Nutrition and Human Health, PhD in Food Science, and registered dietician.
Authorized to reprint on China Clinical Nutrition Network
Recently, several friends who are concerned about nutrition have asked meAbout drinking milkThe questions are all very difficult.
Ms. A asked:Does drinking milk really help to supplement calcium? I drink 1 cup of milk every day, but how come my bone density is still a little low? I am only 29 years old, and I have been working out twice a week for the past two years. My mother doesn't drink milk or work out, and she is in her 50s, but her bone density is actually within the normal range. What's going on? Ms. B asked:I heard that some nutritionists abroad are vegetarians and don’t drink milk at all, but I haven’t heard that they suffer from osteoporosis or malnutrition?
I thought about it for a long time, sorted the problem into several points, and explained it to you slowly.
Fifth, how is your bone foundation?
It is hard not to admit that comparison is the thief of envy. Some people are born with large frames, and some have good nutrition and abundant bone minerals since childhood; on the other hand, some people are born with small frames, and some have little bone mineral accumulation in childhood and adolescence, so their bone density is not high when they become adults.
If your foundation is weaker than others, even if you eat and live like others after adulthood, your bone density will not be as good as others. Even if you drink a glass of milk and yogurt every day, you can only maintain it, and it is difficult to catch up with others.
Perhaps many girls think that their "big frame" and "heavy bones" are unfortunate, which makes them look heavier and less petite at the same body fat percentage. But this good foundation may reduce your risk of fractures in the future. After the age of 35, the body's bone density decreases, and its benefits will be reflected.
Especially during the growth and development period of children and adolescents, active exercise is particularly important for forming strong bones, which can benefit people throughout their lives.Bone density reaches a plateau after the age of 25, and even decreases after the age of 45. However, insisting on exercise is still of great significance for bone health.With the same dietary nutrition, the bone condition of people who have been exercising since childhood and those who have not been exercising are different.
On the one hand, exercise improves cardiopulmonary function, thereby providing more blood oxygen to bone tissue. On the other hand, exercise can also strengthen muscles, reduce the stress on bones and cartilage, and improve coordination and balance, thereby reducing the risk of falls and joint pain.
Going back to the questions at the beginning, I believe many people have already solved their confusion.
Compared with middle-aged and elderly people, young people today may have the following differences in bone health-related factors:
old generation:There was no concept of sun protection back then, and people could bask in the sun as much as they wanted since they were young. Even when they got old, they would still go out for a walk in the sun every day... This way, their vitamin D levels would be relatively sufficient.
young people:We are busy with sun protection every day, not only using parasols and sun-protective clothing, but also applying sunscreen all over the body. These will affect the skin's ability to receive ultraviolet rays, and the production of vitamin D will be greatly reduced.
old generation:Although I have eaten less meat since I was young, I have eaten a lot of whole grains and I don't go on a diet. I have enough carbohydrates and am rich in potassium and magnesium.Adequate potassium and magnesium can help reduce calcium loss.Green leafy vegetables, soybean oil, rapeseed oil and soy products are good sources of vitamin K, and they eat a lot of them. Vitamin K is a necessary component for bone formation.
young people:They have been picky eaters since childhood, with few vegetables, grains and beans, and do not like to eat green leafy vegetables. They eat more white rice, white flour and meat, and have little vitamin K, potassium and magnesium intake. Many people also often diet to lose weight, causing malnutrition artificially.
Potassium, magnesium, vitamin C, vitamin A, vitamin K and other nutrients can be obtained from plant foods. Vitamin D mainly depends on sun exposure. Although there is a small amount of vitamin D in fish, meat, eggs and milk, as long as there is enough outdoor activities, it will not have much impact if you do not eat them.
The sulfur-containing amino acids in bean protein are relatively low, lower than those in meat, eggs and milk, which in a sense helps reduce calcium loss because too much sulfur promotes urinary calcium excretion.
The nutritional value of various plant milks cannot compare with that of cow's milk.Soy milk can be comparable to cow's milk in terms of protein, but its calcium content is very low unless enough calcium is added. In developed countries, you can buy a variety of milk substitutes fortified with calcium and vitamin D, but the situation in my country is not satisfactory.
Of course, if vegans eat more green leafy vegetables, nuts, oil seeds, and soy products, the bone-healthy ingredients they get may make up for the loss of not drinking dairy.
only,It is best for vegetarians to have sufficient nutritional awareness and combine nutritional supplements with fortified foods.Because there are healthy vegetarian diets and unhealthy vegetarian diets. Not all vegans can obtain all the nutrients mentioned above.
in conclusion:
1. Drinking a glass of milk/yogurt is very helpful for dietary calcium supplementation.There is no such thing as "the more milk you drink, the more calcium you lack."
2. The calcium content of just one glass of milk is not enough to reach the daily recommended amount.Need to be combined with other foods.
3.Bone health requires the combined action of multiple nutrients.Drinking a glass of milk alone cannot be the only measure to solve the problem of preventing osteoporosis.
4. Although people in the past did not have the conditions to drink milk,But they are exposed to more sunlight, have more physical activities, and consume more vegetables and grains.These are all factors that are beneficial to bone health, and bones tend to be in good condition.
5.Now many peopleLack of exercise, excessive sun protection, unreasonable eating habits since childhood, poor bone foundation,May increase the risk of osteoporosis in the future.
6.Plant milk cannot replace the nutritional value and calcium supplement value of milk.
7. If you have ever thought aboutVegan Lifestyle, you should pay attention to eating more green leafy vegetables, nuts, oil seeds and soy products, and supplement calcium, vitamin D and related nutrients when necessary.
Editorial Department of China Clinical Nutrition Network