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haidilao protects food safety and sets a new benchmark for the catering industry

2024-09-25

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in the catering industry, food safety issues frequently occur, and ensuring the safety of consumers' dining has become the focus of the business. haidilao, a leading catering company, has built a solid line of defense for consumers with its strict food safety standards and continuous upgrading measures, setting a new benchmark in the catering industry.
food safety, the cornerstone of haidilao
since its inception, haidilao has been aware of the importance of food safety to catering companies. haidilao puts food safety first and strictly controls every link from the source to the table to ensure that every ingredient is safe, healthy and traceable.
upgrade measures to lead the new trend of the industry
this year, haidilao has once again taken solid steps in food safety. in august, the china cuisine association and haidilao jointly issued the group standard "technical specifications for bullfrog breeding and processing". the release of this standard marks that the bullfrog industry is more standardized in terms of catering supply. this move has undoubtedly played a positive role in enhancing consumers' trust in the safety of bullfrog products.
in addition to participating in the formulation of industry standards, haidilao has also been continuously upgrading and improving its food safety management system. the company has established a strict supplier audit mechanism and conducts regular evaluation and inspection of suppliers to ensure the reliability and safety of food sources.
customers first, creating a safe dining environment
haidilao strictly follows food safety standards in every step, from cleaning and disinfection of the restaurant to storage and processing of ingredients. at the same time, haidilao has also launched a number of innovative measures, such as transparent kitchens and food traceability systems, so that customers can more intuitively understand the source and processing of ingredients, further enhancing customer trust and satisfaction.
haidilao is well aware that food safety is the cornerstone of corporate development and the most basic commitment to consumers. haidilao's continuous efforts and continuous upgrades in food safety have brought consumers a more secure, healthy and delicious dining experience, and also increased consumers' trust in the brand.
edited by: rwzh4
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