a university in wuhan held a welcome banquet where freshmen cooked their own food
2024-09-16
한어Русский языкEnglishFrançaisIndonesianSanskrit日本語DeutschPortuguêsΕλληνικάespañolItalianoSuomalainenLatina
china news service hubei news, september 16(li yaoyao) "serve the food, serve the food, try my specialty!" on the 15th, there was laughter and joy at the living art building of wuhan institute of bioengineering, the "long river fish and shrimp" courtyard of tongchu space and other venues. a group of freshmen in military training uniforms were busy preparing their "first meal after school" - the welcome banquet.
freshmen prepare delicious food together. photo by chen chong
the students divided the work in an orderly manner, cooperated well, and shared the dishes they cooked with their classmates. "it's a different experience to cook with my classmates in a new environment." dou xiaoqian, a freshman who served as the "head chef", said that she is looking forward to the next university life.
xu jianxin, the 2024 freshman counselor of the school of mechanical and electronic engineering, shared the lively scene of teachers and students cooking a "family dinner" through live broadcast, welcoming parents to "participate online". "it not only cultivates children's hands-on ability and life skills, but also deepens the friendship between classmates. the activity is very meaningful!" said a parent.
freshmen show off their cooking. photo by chen chong
it is understood that from september 15th, wuhan institute of bioengineering will open the life art building and the "long river fish and shrimp" courtyard of tongchu space for free every afternoon to evening. each college will carry out the "learn to live healthy, innovate and enjoy life" themed educational activities in units of companies, and hold welcome banquets in the form of independent cooking and partying by teachers and students.
according to the actual number of participants in the welcome banquet, the school provides pork, chicken and other ingredients for each table free of charge. professional chefs will pre-process the ingredients and provide cooking techniques and instructions on the use of cooking utensils. funds will also be allocated for students to purchase various ingredients. in addition, the venue, related facilities, and music and dance classrooms are all provided free of charge to the freshmen.
freshmen toast to celebrate the official start of their university life. photo by chen chong
yu shiliang, assistant to the school principal and director of the student affairs office, said that the self-service food event aims to help freshmen quickly integrate into the new campus community and cultivate their hands-on ability and life skills. in the process, the school established a food reporting system, carried out conservation education in the process of reporting and cooking on demand, and eliminated food waste. (end)
