2024-09-27
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professor wang weiyi, a famous expert in plant omega-3 research and development in my country, known as the "father of chinese flax" in the industry, former distinguished professor of zhejiang university, director of the chinese nutrition society, director of the functional food branch of the chinese food society, and member of the expert group of the china association for hygiene and health promotion successfully elected as an academician of the united nations-international academy of ecological and life safety sciences. this honor is not only a high recognition of professor wang weiyi’s scientific research achievements and academic achievements, but also an encouragement and promotion for the field of ecological life safety research in china and even around the world.
on september 21, 2024, professor wang weiyi was awarded the united nations-international ecological life safety award by mr. dmitry, vice chairman and academician of the united nations-international academy of ecological life safety, and mr. huang zhengming, vice chairman and academician of the united nations-international academy of ecological life safety. certificate of academician of the academy of sciences.
professor wang weiyi won this honor for his outstanding achievements in the fields of nutrition and functional foods, especially his pioneering contributions to flaxseed research. the two deans spoke highly of professor wang, calling him "the oldest academician of our institute and a highly respected senior expert", and sincerely wished professor wang good health and continued contribution to the development of the international academy of ecological life safety strength.
the background of the establishment of the united nations international academy of ecological and life safety can be traced back to the important resolutions of the united nations conference on environment and development in rio de janeiro, brazil, in 1992. it was subsequently founded in 1993 through a joint initiative by the cis countries and others. in january 2000, the institute was officially registered with the united nations information agency, and in february 2004, it was awarded special consultative status by the united nations economic and social council (the united nations economic and social council is one of the six major agencies of the united nations), marking its global presence. important influence and authority in the field of ecology and life safety.
the mission of the united nations-international academy of ecology and life safety is to unite outstanding scientists, experts and professors from all over the world who are engaged in scientific research on ecology and life, environment and architecture, food and air, resources and disasters, medicine and health, etc., to promote scientific and technological progress and protect the ecology. and life safety.
professor wang weiyi, as an outstanding scholar specially appointed by zhejiang university, his career is deeply rooted in the exploration and development of nutritional science, functional foods and new resource foods.
in the 1980s, he made remarkable achievements in the field of nutritional value and functional effects of bee pollen. he not only published five high-quality papers, but also published authoritative monographs in this field. at the same time, he participated as a key member in the research and development of the enjoyment drug the certified "qianliekang" pollen preparation has been tested by the market and has been a best-seller for 35 years.
in the 1990s, professor wang weiyi's research focus turned to the trace element "selenium" and made major breakthroughs in this field. as one of the core developers of "peking university rich selenium", he is still with huaxin pharmaceutical served as an expert consultant for the fusekang project. the selenium-enriched egg feed project he led the research and development successfully passed the strict appraisal of scientific and technological achievements in zhejiang province. in addition, the professor has also achieved milestone results in the research on non-drug intervention for type 2 diabetes, and successfully developed the "tanguriokang" medicinal and food homologous preparation. this product is not only recognized domestically, but also crosses borders and has been awarded by the japanese ministry of health and welfare. the import license was obtained and exports to japan were realized. subsequently, the advent of the "diabetes kettle package" was confirmed by the expert group of zhejiang university to be scientific and effective. at the same time, he also published the book "one-fifth horse-drawn carriage therapy for diabetes", which provided valuable information for diabetic patients. guide.
after entering the new century, professor wang weiyi set his sights on the research field of plant omega-3 (ω-3) and achieved a number of breakthrough results here. he successfully overcame the shelling problem that had long restricted the development of china's linseed industry, and innovatively developed a water-soluble linseed oil microencapsulated powder preparation technology (i.e., "oil-to-milk" technology), completely changing the application limitations of linseed oil. allowing it to be more widely integrated into daily cooking. based on this technology, he further promoted the deep processing industry chain of flaxseed and developed a series of innovative products, including omega-3 coffee, omega-3 milk tea, omega-3 plant milk and other drinks, as well as flaxseed breakfast powder and substitute products. dietary supplements such as meal powder, nutritious snacks such as flaxseed biscuits, milk crisps, milkshakes, and even flaxseed liquid milk have greatly enriched the market choices.
in terms of academic contributions, professor wang weiyi has not only published two monographs on flaxseed, but also has two new works about to be released. he has also published nine academic papers and applied for more than 30 invention patents, eight of which have been nationally approved. authorization. his efforts not only greatly promoted the modernization process of china's flaxseed industry, but also made outstanding contributions to the development and application of global plant omega-3 resources.
facing the future, professor wang weiyi is full of expectations. he calls on colleagues in the fields of ecology and life sciences around the world to work together, with the strong power of intelligent technology, to bravely explore the unknown, continue to innovate, and jointly protect and enhance global ecological balance and life health. a solid line of defense. he particularly emphasized the importance of the popularization and application of plant omega-3 on a global scale, hoping that through global efforts, new wisdom and vitality could be injected into the field of food safety, and work together to create a healthier, safer and more sustainable world. food future.